Systems offered to customers within the Food and Beverage Industry will comply with the following standards:
· requirements as set out by the company’s internal Quality Assurance (QA)
· world health association (WHO) guidelines
· SABS requirements for the specific product, if applicable
A typical plant will consist of pre-treatment, purification, storage and distribution systems. Vicol has a unique approach enabling us to guarantee the water quality at the point of use. Our turnkey approach ensures further that our customers can deal with a single responsible party for the correct design, installation, commissioning and implementation of the plant.
We endeavour to maintain a “zero substance added” approach, this essentially means that the selected treatment process will minimise the requirement for addition of any foreign matter to the product recipe, which in turn ensures:
· the risk of product contamination is significantly reduced
· the impact of the plant on the immediate environment is reduced as no corrosive chemicals are used
Technologies employed by Vicol incorporate the latest available membrane technologies and are listed below:
· Microfiltration
· Ultrafiltration
· Nanofiltration
· Reverse Osmosis
